Culinary Arts Career Starter by Mary Masi

By Mary Masi

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By Mary Masi

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It's hard for Americans to get hired on world cruise lines and the pay is very low. However, if you do get hired, you'll get to see wonderful places. See chapter five for information about a Web site that lists job openings for cooks and chefs aboard cruise ships. Even if it's not a long-term job you'd like to hold, perhaps a year or so at sea would fit into your overall career plan. Health Spas If you have a desire to cook healthy or low-calorie meals, joining the kitchen in a health spa may fit your work style.

Other Kitchen Positions Fast-food restaurants, casual eateries, diners, and restaurants that are open for breakfast often have kitchen workers who do not make up a brigade, but who perform specific tasks that are needed for each type of establishment. Specialty Fast-Food Cook Specialty fast-food cooks prepare a limited selection of menu items in fast-food restaurants. They cook and package batches of food, such as hamburgers and fried chicken, pizza, and tacos, which are prepared to order or kept warm until sold.

Many institutions seem to be moving away from just opening a large can of vegetables and throwing them on a plate. So the opportunities in institutional kitchens are growing more attractive to many chefs and cooks, who prefer to cook from scratch with raw ingredients. Chef Born mentions that if you would like to work more reasonable hours in a location near your home, institutional cooking may be a good fit for you. M. M. M. M. Retail Bakery and Pastry Shops Many bakers and pastry makers work in retail bakeries and pastry shops.

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